Culinary Chronicles
I write about the little path of bread crumbs that led me to my love of food.
By Kimberly Nichols
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“Food memoir in newsletter form, complete with tender family stories, recipes and skillful storytelling.”
Sinù Fogarizzu,
Dash of Prosecco
“When I read, I am transported to the farmers market or in the kitchen with Kimberly, preparing our meal. By subscribing you are invited over for dinner for mouthwatering food and great conversation. ”
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