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May 2, 2022Liked by Kimberly Nichols

This was so alive!…with humor and heartwarming (like bread warming) moments! Still trying to understand Frank…but in time! It takes awhile for skills to a-rise…admiring yours!

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I loved this so much! BREAD! The best! I had a conversation recently about how bread week is my favourite week on GBBO. Mmm mmm!

This made me drool: "where I dipped warm, pillowy pita bread into creamy hummus topped with parsley, olives, and smoked paprika."

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xoxo Thank you!

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OMG Kim! That was such a fun read! I'm hooked on your humor, and now all I need is some sourdough - my fave! My friends and I used to pass around the Amish friendship bread starters, lovingly attending to our own and then setting aside a batch of starter for a friend . . . and on and on it goes. It was a relationship, and it was delicious. You may have inspired me to resurrect my sourdough friendships! Thank you! 😉

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Oh, thank you so much for your kind words! And I love that you shared a sourdough memory!❤️

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You're killing me with the puns. I tried sourdough for a while -- my starter was called Ethel and she made some nice loaves. Alas, I was the only one eating them so decided it probably would be better to give Ethel to the compost heap. Also, I'm lazy and sourdough is just so labour intensive. :D

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I aim to please!

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Apr 25, 2022·edited Apr 25, 2022Liked by Kimberly Nichols

Love it! Beautiful photos too!

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Hi Frank!

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